Hummus, Cucumbers, Tomatoes, Red Onion and Pomegranate Molasses in Pita Pockets

These little sandwiches are healthy and refreshing and make great appetizers or buy larger sized pita bread and make sandwiches.  You make a salad mixture with cherry tomatoes, Persian cucumbers (smaller and less seeds than English cucumbers), red onion, garlic, and fresh oregano.  Cut mini pita’s in half and put some hummus in a freezer bag and cut a corner off and pipe some hummus in the pita.  Add some of the salad mixture to the pita and drizzle some pomegranate molasses (or balsamic glaze) over the mixture and serve.  I found the pomegranate molasses at my local grocery store, but I’ve seen it at health food stores and Whole Foods.  You can also add feta cheese to the salad mixture for a nice salty bite.  Click here for the recipe….